Wednesday, August 24, 2011

Meatless Strikes Again!

Inspired by last night's veggie burger success Gabe did what he does best - he imagined an even better alternative!  These Italian inspired eggplant burgers were based on last night's recipe with some substitutions:

Cous cous for bulgur
Eggplant for pinto beans
Tomato sauce for soy sauce
Pine nuts for walnuts
Flat leaf parsley for sprigs
Italian seasoning for ground cumin
Sundried tomato and lemon zest for lime mayonnaise

Things that stayed the same:
Onion
Olive oil
Mayonnaise
Garlic

Once again, here they are cooking:



And here they are before I devoured them!  Ok, I only had one, but I wouldn't mind a second!

I told Gabe it felt like I was eating a real Italian sandwich and not realizing there wasn't any meat.  Yet another reason why I would consider going meatless!

_Peace and Love

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